I’ve been invited by Helena Halme, author of The Englishman (which I just started on the Kindle and LOVE) to take the Next Big Thing questionnaire, where authors talk about what they’re publishing next. Thank you, Helena! Questions and answers follow:
What is the title of your next book?
"The House of Diamonds Cookbook: Hearty Meals for the Frugal Family"
Where did the idea for the book come from?
From my life. My husband and I had ten children, eight of them boys, so talk about your big appetites! I had to learn how to cook well on a budget, and I wanted to share my ideas and recipes in a cookbook. Since all of my books deal a lot with food, (Lighting Candles in the Snow even has recipes at the end of each chapter), I felt like writing a cookbook would be a natural step.
Will your book be self-published or represented by an agency?
It will be published by WiDo in 2013.
How long did it take you to write the first draft of your manuscript?
I am currently testing all the recipes and linking them together in meal planning so that is taking me awhile.
Who or What inspired you to write the book?
I talked about the idea to my two daughters-in-law, both married just a short time, and they were really excited about it. That surprised me because it's not like they had large families to feed. I figured if newly married women like the idea, then it should be applicable to anyone with a desire to eat well on a budget.
What else about your book might pique the reader’s interest?
The recipes will be for complete meals, with suggestions for what to have for main dish, salad, dessert, etc, and each element included. I'll also include tips on how to cook for a crowd without breaking the bank.
And
that's it! I hope you enjoyed reading about My Next Big Thing. I will
now pass the task of answering these same questions to another writer.
Next week in the spotlight will be mystery author, Clarissa Draper!
I look forward to reading about Clarissa's next thrilling mystery!
I wish you all the best with your new book It sounds exciting.
ReplyDeleteThanks, Maria! I just added your book blog to my book review list on the sidebar :)
DeleteI like the sound of this, and its certainly in tune with our times. 'Hearty' takes any misery out of 'Frugal': it's a fine title.
ReplyDeleteMise, "Hearty takes any misery out of Frugal" How very well-spoken. Now I know why I liked this title!
DeleteHi Karen .. love your new photo - looks very professional and your header - your daughter is a brilliant photographer.
ReplyDeleteI love the idea of recipes at the end of chapters - so will look forward to reading and finding those.
Cooking for 12 every night (every day I suppose!) ... amazing - but what a great idea to write it down ... it will be so interesting to see and read about .. congratulations.
Looking forward to Clarissa next - cheers Hilary
Hilary, Fortunately we didn't have them all at once but in a steady stream. There was actually only a few months when all 10 children were together in the home, when our youngest was a newborn and right before the oldest set off on his two year mission to Japan.
DeleteLove the title of the cookbook!! All the best with it! Take care
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I like that idea of presenting complete meal suggestions, Karen. Often the most difficult aspect of meal planning is balancing the courses.
ReplyDeleteChristine, That's actually what my two daughters in law liked about it too. It can be daunting knowing what to put with what.
DeleteIn this day and age, who doesn't eat on a budget.
ReplyDeleteActually I'm still in awe of the ten kids...
Alex, LOL. Me too when I think about it....
DeleteLooking forward to reading this, just hope I can get the ingrediants here in this land of Impossible to get :)
ReplyDeleteSiv, I'll bet you can as the recipes all use simple basic foods, easily available and low-priced.
DeleteI always like cookbooks with complete meal/menu suggestions. I'll be mulling over yours.
ReplyDeleteDear Karen, this is a good idea--interviewing authors about their projects.
ReplyDeleteYour project appeals to me as someone who loves to cook. I'm a vegetarian, however, and I'm wondering if you will have a section for vegetarians in your book. Peace.
Hi Dee, Although there won't be an entire section, I'll mark certain dishes as vegetarian since I cooked many vegetarian meals, not out of any principle except saving money when meat was expensive while grains and vegetables plentiful. (Not vegan however)
ReplyDeleteAs a former professional chef, you might think I would get up the gumption to write a cookbook. I still might, but not just yet. I need to get all my fiction out of my head before I tackle a project like that. Like you said, testing all the recipes would probably test me.
ReplyDeleteAnd 10 kids. Karen I had no idea. And I read your books.
I think you have a wonderful idea for a cookbook. Feeding such a big family must be expensive! I can't believe what we spend on groceries, and we save $ where we can. Good luck! I'm sure you'll have an eager audience.
ReplyDeleteMy friend Charity is published through WiDo and they seem very professional and produce a high quality product. I think your cookbook will be a huge success :)
ReplyDeleteThanks for the supportive comments, everyone! It is inspiring me to get cooking LOL. Still many more recipes to test for the final draft. (My husband will be happy to hear that.)
ReplyDeleteI wish you great success with the cookbook, Karen. And thanks for stopping by my blog to welcome me back. Your words warmed my heart!
ReplyDeleteAnd I too am looking forward to Clarissa's next mystery. I really liked her first one!
Ann, Not even sure if Clarissa saw that I linked to her. Let's hope she's busy writing her next book! I just noticed that Shauna over at the CeleryTree blog used your blog as an example of how an author should blog to his audience. (The link is celerytree.blogspot.com if you want to check it out.)
DeleteWow Karen! 10 kids!! 8 of them boys. I'm amazed. I can barely survive my 1 boy. lol.
ReplyDeleteI bet you've got some fantastic recipes. I can't wait to check them out. :)
Fascinating. I love cookery books and it does sound like you've had the relevant experience for the job! I love the photo too.
ReplyDeleteWow, this is so exciting! I might have to give cooking a try again now. Good luck with it, Karen :)
ReplyDeleteWhat a cool project! I'm doing a little cook book for my sisters as Christmas presents this year. Fun!
ReplyDeletewhat a great idea! And I don't know how you managed to stay sane with ten kids. There are seven in our family; I can only imagine how loud it must be when you have everyone there!
ReplyDeleteMarcy, Loud doesn't even begin to describe it. Is there a word that means loud times ten? That's our family when we get together, even with only half the kids since it's very rare when all of us are together. The last time was at a wedding August, 2011.
DeleteI love cookbooks with realistic recipes and meal plans. This sounds like such a book. :)
ReplyDeleteTesting recipes? Sounds like some fun--and potentially fattening--research. I've been cooking a lot more elaborately lately and I'm afraid I may have gained a few pounds in the process. My wife has been loving coming home from work to a good home cooked meal.
ReplyDeleteLee
A Faraway View
Lee, I'll bet she does! She's one lucky woman.
DeleteI can't wait to read your cookery book. And ten children, I salute you super-mom! Helena xx
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